Kangana Ranaut drinks water from a silver glass to pacify her pitta
Kangana Ranaut recently revealed she drinks water from a silver to pacify her pitta - a primary energy in Ayurveda that controls digestion, metabolism, and other bodily functions. It is associated with the elements of fire and water. “It signifies sheetalta (cool) for those who have more pitta,” she recently told a podcast while promoting her film Emergency.
Silver vessels were used by royalty centuries ago for both beauty and health. It was eventually forgotten through the years, but studies have discovered that the precious metal kills E. coli, Salmonella, and other bacteria. It also purifies water naturally, keeping drinks tasty as well as healthy.
Health benefits of drinking water in silver glass or bottle
Experts say silver does not release any toxins into the water; rather, it reduces the concentration of heavy metals. It also does not leach chemicals when they touch hot water. A few health benefits include:
Helps boost immunity
While the human body is mainly made of water, we need it not just to survive but also to help our organs work optimally. Water stored in a silver vessel strengthens your immunity and boosts your body's energy. It also reduces inflammation and bacterial infections and thereby modulates the immune system. It also balances the pH level of your body and is loaded with antioxidants like polyphenols, anthocyanins, flavonoids, etc. which help fight against cancer, arthritis, dementia, and other major diseases.
Is naturally anti-bacterial
Silver is known for its natural antimicrobial properties, which not only hydrate you but also keep you away from deadly infections caused by E. coli and Salmonella.
It is an excellent way to purify your water without adding chemicals and impurities. Even if you trust your local tap water, there is a risk of impurities such as mold, fungi, or bacteria if you keep it stored for too long in a plastic bottle. Silver can prevent this from happening and keeps your drinking water safe.
Prevents water-borne diseases
Water from silver bottles or glasses can be kept for a long time without any risk of water-borne diseases like cholera and typhoid that kill millions across the world. The metal has antiseptic properties and is also used as an anti-inflammatory agent.
Retains freshness
Water stored in silver glasses or bottles is considered to retain freshness longer because of the metal’s natural antibacterial properties, which prevent the growth of harmful microorganisms in the water. Silver keeps water purer and fresher for a longer period, making it a preferred choice for storing drinking water based on traditional practices.
Boosts digestion
According to Ayurveda, drinking water from a silver glass is great for your digestive system as silver has antimicrobial properties that kill bacteria in the water, potentially aiding in gut health.
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